Back to our roots with Claire McGlinchey
In this month's back to our roots our Senior Implementation Specialist in Implementation & Customer Success, Claire McGlinchey, talks about the critical path of product launches, the...
Back to our roots with Matt Broadbent
In this month's back to our roots our new Head of Customer Success - Quality & Technical, Matt Broadbent, talks about why he's passionate about food, working in the quick service restaurant...
Back to our roots with Gwilym Jones
In this month's back to our roots Our Head of Business - Implementation and Customer Success, Gwilym Jones, talks about growing up on a farm, his love of chocolate and what he'd tell his...
Back to our roots with Duncan Spencer-Brown
Our Customer Success & Operations Director, Duncan Spencer-Brown joined us in 2017. In this month's back to our roots he discusses his journey through the food industry - from manufacturing...
Back to our roots with Fiona Roberts
Our Animal Welfare Specialist, Dr Fiona Roberts talks about her childhood menagerie, pig nutrition and being asked to join Foods Connected.
Back to our roots with James Hennessy
Our new Head of Business – Customer Success in Australia, James Hennessy, shares a flashback to his Foods Connected career journey with us from last year.