.png)
AI in food supply chains: why visibility is where it's paying off
Ask most food businesses about AI right now and you'll hear an adoption story: who's using it, who isn't, how fast it's spreading. That's not really the interesting question. The more useful...
Building Food Supply Chain Resilience: A Guide for Procurement Teams
It’s an all-too-familiar scenario. A supplier hits a capacity problem it didn't see coming, and an order doesn't land on time. A product recall is triggered by a suspected contamination issu...
Foods Connected Acquires HarvestMark Quality Insights Platform
Foods Connected Acquires HarvestMark Quality Insights Platform from iFoodDS, Expanding Quality and Food Safety Capabilities in North America and Australia. The acquisition demonstrates Foods...
The EU Livestock Strategy and Protein Action Plan: next steps for the food industry
A guide for manufacturers, processors, retailers and foodservice operators wanting to prepare for the EU's Livestock Strategy and Protein Action Plan.
Boom, bust, heatwave: A snapshot of UK dairy in 2026
First Milk's Impact Director, Dr Fiona Roberts, analyses how boom-bust cycles, volatility across farmer contracts and a rise in protein demand have made 2026 a bumpy ride for UK dairy.
The A-Z of food safety supply chain management
From allergen management to zero-tolerance policies, this A-Z guide covers every key term in food safety supply chain management – and reveals why each one matters.