The CSRD regulation: what it is and how it affects your business
CSRD marks a significant step up in sustainability reporting. As the first deadline approaches, we analyse what you need to do to prepare for it. ...read more
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APAC allergen issues with Jasmine Lacis-Lee, President and Board Chair of the Allergen Bureau
With a number of APAC food recalls linked to undeclared allergens on packaging, we sat with the Allergen Bureau president to chat allergen management....read more
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The FSMA 204 Final Rule on Pre-Harvest Agricultural Water: how will it affect your business?
In May the FDA published its long-awaited Pre-Harvest Agricultural Water Final Rule. We analyse what it means for the food industry....read more
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Food allergen awareness with Creative Nature CEO Julianne Ponan MBE
Part of our series on allergen awareness, we sit down with the CEO of allergen-free brand Creative Nature to talk airline snacks, Natasha’s Law and......read more
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The importance of supply chain traceability for food safety
In this article, Foods Connected delves into the role of supply chain traceability in providing safe, high-quality and consumer-ready products....read more
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Food allergen control: discussing the issues with Melanie Neumann
For World Allergy Day we sat down with the food safety risk specialist and food law attorney to talk about safeguarding consumers, allergen incidents......read more
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