5 key findings on traceability in the food industry: a global snapshot
Foods Connected spoke to 500 industry professionals across the US and the UK about traceability. Here's a first look at the results. In February 2024, The European Commission received a...
Preparing for the EU Deforestation Regulation (EUDR): everything you need to know
A decade in the making, the new EU Deforestation Regulation (EUDR) is designed to curb global deforestation, and slash associated greenhouse gas emissions in the process, as part of the...
Meet the team with Bethany McDowell
This month, it's Bethany McDowell's turn to answer our questions. Our ever-smiling Senior Implementation Manager chats about her love of crafts, her competitive streak and the family...
FSMA 204: How to prepare with help from Foods Connected
Organizations have begun auditing food traceability systems to prepare for FSMA 204. Learn how Foods Connected can help with compliance for FSMA 204. The Food Safety Modernization Act (FSMA...
What is food fraud and how can it be prevented?
Fraud is a problem that blights most industries in some form, and the food sector is no exception. But what can you do to identify and prevent it from occurring in your own supply chain?...
What is digital food safety and how can it be managed?
Digital technology has become crucial to maintaining food safety visibility and transparency in the workplace. Here we identify the key topics businesses need to prioritise to implement an...