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Analysis: why beef prices are at record highs and how long will it last
By
Mike McCarthy on 22, Jul 2025
In the first of a newseries from Foods Connected, our specialist Mike McCarthy analyses the current trends driving a record beef market.
How meat processors can optimise pricing and supply with data-driven procurement and production tools
By
Foods Connected on 25, Jun 2025
The meat industry operates within a volatile market where pricing and supply chain stability are constant concerns. Meat processors face numerous challenges, including fluctuating livestock ...
Industry Voices with Laura Ryan: connecting people to drive meaningful change
By
Greer McNally on 10, Mar 2025
In the latest edition of ‘Industry Voices,’ we sit down with Laura Ryan, the Global Chair and Founder of Meat Business Women, CEO at Lavenpark Consulting and executive coach. With a dynamic ...
APAC spotlight: expert analysis of current meat procurement challenges
By
Greer McNally on 23, Nov 2023
Our Australian team sat down to chat about the obstacles facing the Australia/NZ meat market as we move into 2024. Here are their thoughts on our five big questions... Kieran Best, Tom Redde...
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