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How retail should manage food price inflation

Food retailers are becoming increasingly concerned about the impact of rising prices in the UK. Here are some tips from our experts on handling food......read more

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FSMA 204: How to prepare with help from Foods Connected

Organizations have begun auditing food traceability systems to prepare for FSMA 204. Learn how Foods Connected can help you with your FSMA 204......read more

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What is food fraud and how can it be prevented?

Fraud is a problem across many industries, and food is no exception. Find out more about identifying and preventing various types of food fraud....read more

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What is digital food safety and how can it be managed?

Digital technology has been crucial to maintaining food safety visibility and transparency. This article summarises several key topics related to......read more

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Meet the team with Dr Stephanie Brooks

We caught up with Dr Stephanie Brooks, our amazing Senior Implementation Manager in Belfast, to discover her secret TV addiction and her new project......read more

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Foods Connected spotlight: going behind the scenes of the Finnebrogue case study

Read about our day filming with Finnebrogue. Learn how their team collaborated with Foods Connected to digitise supplier management, audits and more....read more

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