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Food allergen awareness with Creative Nature CEO Julianne Ponan MBE
As part of our series on allergen awareness, we sat down with the CEO of allergen-free brand Creative Nature to talk airline snacks, Natasha’s Law and being consigned to the “allergy table”.
Foods Connected NPD edit: May–August 2024 trends
With own labels winning over financially challenged consumers in recent times, brands are having to think outside the box to grab shoppers’ attention this summer season. There is a lot to...
The importance of supply chain traceability for food safety
In this blog we ask the question what is supply chain traceability, look at why is it important and dive into its role in providing safe, high-quality and consumer-ready products. The...
EUDR spotlight: expert analysis on the current challenges
With less than six months until the EU Deforestation Regulation deadline, we chatted with our EUDR experts - Dr Fiona Roberts, Dr Stephanie Brooks, Kate Williams and Ben Meadows – to get...
Food allergen control: discussing the issues with Melanie Neumann
For World Allergy Day we sat down with the food safety risk specialist and food law attorney Melanie Neumann to talk about safeguarding consumers, allergen incidents and the “black holes”...
Industry Voices with Malachy O'Connor
In the next inour Industry Voices interview series, we sit down with food industry consultantMalachy O’Connor and talk strategy, food fraud and brand positioning.