.png)
Ambition 2030: FDF guidance on sustainability in food manufacturing
The Food & Drink Federation has released a future strategy for the food industry called Ambition 2030. But what is it and how does it help food manufacturing?
/Blog%20Headers/Supply%20chain%20resilience%20Blog%20Header%20.jpg)
Strategies for supply chain resilience: getting climate proactive
In this article we look at supply chain strategies to make your food and drink business climate resilient.
/1.%20HubSpot%20Images/Roger%20New%201a%20(1)%20(1).jpg)
10 questions with Foods Connected CEO Roger McCracken
We sat down with the Foods Connected CEO and Co-founder to get his advice on becoming food safe, regulation ready and coping with the food industry’s current inflationary pressures.
/Blog%20Headers/Blog%20header_SEO_How%20AI%20detects%20food%20fraud.jpg)
How AI detects food fraud in real time
Food fraud is a persistent challenge for the industry. We look at how implementing artificial intelligence tools can help businesses crackdown on the problem.
/Blog%20Headers/Blog%20header_Supply%20Chain%20Resilience%20Series_Navigating%20trade%20tensions.jpg)
Strategies for supply chain resilience: navigating trade tensions
In this blog we explore how food and drink businesses can proactively manage risk and build resilience amid rising tariffs and global trade disruption.
Case study: how Hilton Foods Holland strengthened supplier management
In the fast-paced, highly regulated world of protein manufacturing, procurement teams are under pressure to act quickly — without compromising on quality or compliance. Here’s how Hilton Foo...