The digital transformation question: expert UK industry insight
Industry experts – Dr Stephanie Brooks, Dr Lorelei Gherman and Professor Jillian MacBryde – discuss the benefits and the blockers of digital......read more
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Are farm labour shortages still costing the food sector in 2023?
In 2022, reports began that a shortage of farm labour was having implications across the UK. We will trace how this has impacted the food industry in......read more
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What is the role of big data in the food industry?
Big data has become a hallmark of innovation in many industries and the food industry is no exception. Learn more in our guide to big data in the......read more
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Food system resilience: 3 experts share their insights
As supply chain issues continue to affect supermarket stock levels globally, we sit down with three industry experts to get their take on food system......read more
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Deploying data and tech to boost resilience in global food and drink
Despite a sometimes challenging financial climate, businesses continue to achieve sustainable growth, defying food system shocks with consistent......read more
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Using analytics to mitigate cost rises: the role of data-driven procurement in the global food industry
As costs rise, it’s a critical moment for procurement teams to seek out savings. Adopting a data-driven procurement strategy should be their first......read more
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