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Back to our roots with Claire McGlinchey
In this month's back to our roots our Senior Implementation Specialist in Implementation & Customer Success, Claire McGlinchey, talks about the critical path of product launches, the imp...
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Back to our roots with Matt Broadbent
In this month's back to our roots our new Head of Customer Success - Quality & Technical, Matt Broadbent, talks about why he's passionate about food, working in the quick service restaur...
Meet the team with Dr Koentadi Hadinoto
In his 15 months since joining Foods Connected, Koentadi Hadinoto has progressed from a graduate to a doctor. Here's how he did it.
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Back to our roots with Gwilym Jones
In this month's back to our roots Our Head of Business - Implementation and Customer Success, Gwilym Jones, talks about growing up on a farm, his love of chocolate and what he'd tell his you...
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Back to our roots with Duncan Spencer-Brown
Our Customer Success & Operations Director, Duncan Spencer-Brown joined us in 2017. In this month's back to our roots he discusses his journey through the food industry - from manufactur...
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2023: the year in review
We recap the highs, the lows and the other pivotal moments that made an impact on the food industry last year. 2023 was a tumultuous year. The ongoing impact of the pandemic, extreme weather...