Back to our roots with Duncan Spencer-Brown
1 min read
Back to our roots with Duncan Spencer-Brown
By Greer McNally on 22, Jan 2024

Our Customer Success & Operations Director, Duncan Spencer-Brown joined us in 2017. In this month's back to our roots he discusses his journey through the food industry - from manufacturing...

2023: the year in review
8 min read
2023: the year in review
By Greer McNally on 12, Jan 2024

We recap the highs, the lows and the other pivotal moments that made an impact on the food industry last year. 2023 was a tumultuous year. The ongoing impact of the pandemic, extreme...

Back to our roots with Fiona Roberts
1 min read
Back to our roots with Fiona Roberts
By Greer McNally on 28, Dec 2023

Our Animal Welfare Specialist, Dr Fiona Roberts talks about her childhood menagerie, pig nutrition and being asked to join Foods Connected.

Back to our roots with James Hennessy
1 min read
Back to our roots with James Hennessy
By Greer McNally on 8, Dec 2023

Our new Head of Business – Customer Success in Australia, James Hennessy, shares a flashback to his Foods Connected career journey with us from last year.

Back to our roots with Sean Elder
1 min read
Back to our roots with Sean Elder
By Greer McNally on 22, Nov 2023

Software Developer, Sean Elder, has become fascinated by the data flow from farm to fork during his two and half years at Foods Connected. But prior to joining us, he was new to the food...

Meet the team with Bethany McDowell
4 min read
Meet the team with Bethany McDowell
By Greer McNally on 24, Oct 2023

This month, it's Bethany McDowell's turn to answer our questions. Our ever-smiling Senior Implementation Manager chats about her love of crafts, her competitive streak and the family...

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