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4 Steps for Conducting Meaningful Supplier Audits in the Food Industry
In modern society food supply chains are growing longer, wider, and more complex, with more actors than ever before. Today, we see world events like the Russia-Ukraine war causing mass...
Managing Food Supplier Compliance in an Era of Hybrid Working
In the wake of the Covid-19 pandemic, we saw huge changes in how business was conducted across the food industry. And although nearing endemic status in many parts of the world, the lasting...
Five reasons to implement cloud-based food supply chain management software.
A 2020 report by McKinsey & Company revealed that over a 10-year period, firms can expect to incur losses of roughly 45% of their annual profits due to disruptions in the supply chain. This...
Lab-grown meat: What is it and will it prevail?
While lab-grown meat may have just come to market, the idea has existed for decades. The man most commonly credited for creating cultivated meat is Dutch researcher and (former World War...
Food allergen listing: why is honey not highlighted in bold?
Honey - for consumers embracing plant-based diets and those with an allergy, it's a product that's hard to track. Here's why...