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Meet the team with Ciara Kane
We caught up with Ciara Kane, one of our fantastic Implementation Specialists based in our Belfast office, to hear what attracted her to a career in Food Tech, her proudest moment at Foods C...
Procurement challenges 2022: When will normality be restored in the food industry?
The food industry is a vital part of the global economy. In fact, it accounts for 8% of GDP worldwide. From production right through to retail, the industry has been facing several challenge...
Food Supply Chains: Conducting Vendor Due Diligence Beyond Tier 1
Many food businesses will conduct thorough checks on their primary suppliers, and occasionally perform an audit of secondary or tertiary suppliers. However, these audits are often not thorou...
How to drive up sustainability performance across your supply chain
The UN Global Compact revealed that supply chain practices are cited as the biggest challenge amongst its participants when it comes to improving sustainability performance. This can be larg...
5 ways you can tackle compliance risk in your supply chain
In today’s modern market, consumer demand – As well as laws and regulations – Are constantly evolving, which impacts the scale and scope of the food safety and quality risks that businesses ...
