Inside the blue room: Kate Williams talks sustainability in 2026
Welcome to the Blue Room, Foods Connected's new insight-led interview series. We'll be talking to our in-house industry experts and other guests about the issues that matter to businesses in...
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Case study: delivering on ESG reporting goals with Whitbread
Learn how Whitbread replaced manual processes with a connected, digital solution—enhancing ESG reporting, improving animal welfare data tracking, and enabling faster, data-led decisions with...
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The threat of antimicrobial resistance to our food supply chains
Antimicrobial resistance has been called a “silent tsunami” likely to be responsible for more deaths than cancer by 2050. But how has it become such an issue for the food industry? The food ...
Farm Data Safe: committing to the highest standards of data governance
Building a resilient food system means all stakeholders working in partnership to drive the most beneficial outcomes for the industry. The foundation of any solid partnership is trust, and t...
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Industry Voices with Maria Filipa Castanheira: Pioneering Aquaculture Welfare
In this edition of our Industry Voices series, we had the pleasure of speaking with Maria Filipa Castanheira, the Health and Welfare Standards Manager at Aquaculture Stewardship Council (ASC...
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Industry Voices with Temple Grandin
In the next in our Industry Voices interview series, we hit the road with renowned animal behaviour and welfare specialist, Dr Temple Grandin, to talk about opening doors of opportunity and ...