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How GFSI standards strengthen food safety and supply chain compliance
Food safety and compliance are critical in ensuring the integrity of global supply chains. With increasing consumer awareness, regulatory scrutiny, and the complexities of international...
The Packaging and Packaging Waste Regulation (PPWR): What food businesses need to know
After years of discussion, debate and consultation, the EU’s Packaging and Packaging Waste Regulation (PPWR) has come into force this February. Here’s everything you need to know about PPWR...
The EUDR delay: how the industry has reacted (and why)
In November, the European Parliament voted to delay enforcement of the EU Regulation on Deforestation-Free Products (EUDR) by a year. So, with that new deadline now official, how has...
FSMA 204 refresher: everything you need to know with one year to go
With the January 20, 2026 deadline just one year away, we review why the bill was formed, how businesses are feeling about it, and where they should be in their preparation process.
[Infographic] Your road to regulatory compliance
The food industry is changing rapidly thanks to a number of new legislations that are evolving how we produce, report on and protect the products in our supply chains. We track four of the...
The 2024 year in review: 12 months in food
We look back at 2024 and track the momentsthat shaped the industry this year. 2024 has been a bit of a rollercoaster - from shifting government policies to controversial regulations, the...