The Rise of Sustainable Food Procurement
Sustainable food procurement is concerned with the purchasing of goods in a way that results in minimal adverse impact both socially and environmentally as well as economically.
Digital Livestock Procurement: Driving Supply Chain Cost Efficiency Through Smart Procurement Tools
When it comes to livestock procurement, there are many factors that influence supply, including market changes, disease outbreaks, weather, and price of substitute goods to name a few. All...
Food Procurement: Boosting Your Bottom Line Through Strategic Sourcing
Rethinking Food Industry Procurement In a competitive market that is often subject to change, food industry professionals need to make proactive improvements to their procurement strategies...
Procurement 4.0: How digital procurement software can unlock hidden value in your supply chain
As procuring organisations generate and store large amounts of data, which is often distributed across different systems, operations and geographies, it can be difficult for businesses to...
Procurement challenges 2022: When will normality be restored in the food industry?
The food industry is a vital part of the global economy. In fact, it accounts for 8% of GDP worldwide. From production right through to retail, the industry has been facing several...
Managing Food Supplier Compliance in an Era of Hybrid Working
In the wake of the Covid-19 pandemic, we saw huge changes in how business was conducted across the food industry. And although nearing endemic status in many parts of the world, the lasting...