The Downing Street Farm to Fork Summit: 5 industry outcomes
What started life as just another leadership race promise to address rising food costs came to fruition today when UK Prime Minister Rishi Sunak held his first Farm to Fork Summit at Number...
A Recipe for Success: Digital Recipe Management Systems
Developing and managing complex recipes can be a daunting task. Not only do you need to keep track of a wide variety of ingredients, but you also need to ensure that your recipes are...
5 Hidden Inefficiencies in your Food Procurement Process
No matter what size your business is, food procurement can be complex, costly, and time-consuming to manage. There are a lot of moving parts within procurement, from sourcing ingredients...
The Rise of Sustainable Food Procurement
Sustainable food procurement is concerned with the purchasing of goods in a way that results in minimal adverse impact both socially and environmentally as well as economically.
Food Procurement: Boosting Your Bottom Line Through Strategic Sourcing
Rethinking Food Industry Procurement In a competitive market that is often subject to change, food industry professionals need to make proactive improvements to their procurement strategies...
Procurement 4.0: How digital procurement software can unlock hidden value in your supply chain
As procuring organisations generate and store large amounts of data, which is often distributed across different systems, operations and geographies, it can be difficult for businesses to...