Food Safety Quality

Meet The team with Tony Finlay

This week we met up with Tony Finlay – Foods Connected's Lead User Experience Designer to find out what attracted him to a career in UX, his proudest moment at Foods connected and what he’s ...

Complying with Natasha’s Law: The do's & don’ts

Two years on since the new legislation was first unveiled, Natasha’s Law has finally come into effect, with the UK government announcing its implementation from October 1, 2021. This means t...

ESG: 3 Ways ESG Requirements Will Affect Your Food Business and Brands

ESG: impacts of paper waste in the food industry

Why Supplier Compliance Software could be the best technology you implement this year!

Having a completely compliant supplier network is an ambitious goal for any business within the Food Industry. Many of us are acutely aware of how top-level insight and control over supplier...

The quest for total food transparency

Each day of each year the world’s food system must try to feed close to 8 billion people and the numbers grow by an estimated 81 million per year i.e. the entire population of the UK and Ire...