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The Quest For Total Food Transparency
By
Chris Elliott on 10/08/2021
Each day of each year the world’s food system must try to feed close to 8 billion people and the numbers grow by an estimated 81 million per year i.e. the entire population of the UK and Ire...
5 ways digital specifications can transform your food industry processes
By
Natalie Thorpe on 22/07/2021
The majority of suppliers will have been conducting product specifications for the entirety of their careers. Everyone understands that they are of the utmost importance for consumer safety,...
Meet the team with Duncan Spencer-Brown, Procurement Specialist
By
Natalie Thorpe on 29/06/2021
How did you come to work in procurement? I never planned to work within the Food Industry and had originally thought I would go into land management. However, while in my final year of unive...
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