Sustainability spotlight: How the new EPR legislation will affect UK businesses
7 min read
Sustainability spotlight: How the new EPR legislation will affect UK businesses
By Alex Chenery-Howes on 9, Oct 2023

Extended Producer Responsibility (EPR) regulations are changing with regard to how organisations collect data about their packaging. Learn about what is involved in this comprehensive guide.

Back to our roots with Kieran Best
1 min read
Back to our roots with Kieran Best
By Greer McNally on 27, Sep 2023

Our Head of Business Development for Asia Pacific, Kieran Best, joined us at the beginning of 2023. He lives in Australia's Blue Mountains and started his professional career as a butcher....

How retail should manage food price inflation
8 min read
How retail should manage food price inflation
By Alex Chenery-Howes on 27, Sep 2023

The UK is in the midst of surging inflation rates and food prices have been one of the main areas affected. The food inflation rate has risen significantly over the last year, although it...

What is food fraud and how can it be prevented?
19 min read
What is food fraud and how can it be prevented?
By Becky Whittaker on 8, Sep 2023

Fraud is a problem that blights most industries in some form, and the food sector is no exception. But what can you do to identify and prevent it from occurring in your own supply chain?...

What is digital food safety and how can it be managed?
6 min read
What is digital food safety and how can it be managed?
By Greer McNally on 4, Sep 2023

Digital technology has become crucial to maintaining food safety visibility and transparency in the workplace. Here we identify the key topics businesses need to prioritise to implement an...

Meet the team with Dr Stephanie Brooks
2 min read
Meet the team with Dr Stephanie Brooks
By Greer McNally on 24, Aug 2023

We caught up with Dr Stephanie Brooks, our amazing Senior Implementation Manager in Belfast, to discover her secret TV addiction and her new project to improve transparency in the food...

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